Besan Ladoo
Sweet
Besan Ladoo is a traditional Indian sweet made by roasting gram flour in pure ghee until it turns golden and aromatic. Mixed with sugar and shaped into soft round ladoos, it offers a rich, melt-in-the-mouth texture. It is a popular festive treat enjoyed during celebrations and special occasions.
Ingredients:
- Besan (Gram Flour)
- Ghee
- Powdered Sugar
- Cardamom Powder
- Chopped Dry Fruits (Almonds, Cashews – optional)
Preparation Steps:
- Heat ghee in a pan on low flame.
- Add besan and roast it until golden and aromatic.
- Turn off the heat and allow the mixture to cool slightly.
- Mix in powdered sugar, cardamom powder, and chopped dry fruits.
- Take small portions and shape them into round laddoos.
- Let the laddoos cool and set before serving.
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Golden Roots Food Pvt. Ltd. is committed to delivering premium-quality pulses and besan, ensuring purity, nutrition, and authentic taste. Since 2021, we have combined trusted sourcing with modern processing to provide consistent, wholesome products that customers can rely on.